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1. MICROBIAL CORROSION - 1 by C.A.C Sequeira Publication: New York Elsevier Science Publishers Ltd 1988 Date:1988 Availability: Copies available: (), Actions: Add to Cart
2. PROCESS ENGINEERING IN THE FOOD INDUSTRY by R.W. Field and J.A. Howell Publication: London Elsevier Science Publishers Ltd 1989 Date:1989 Availability: Copies available: (), Actions: Add to Cart
3. BIOTECHNOLOGY OF VITAMINS, PIGMENTS AND GROWTH FACTORS by Erick J. Vandamme Publication: London Elsevier Science Publishers Ltd 1989 Date:1989 Availability: Copies available: (), Actions: Add to Cart
4. HAZARDS OF BIOTECHNOLOGY : REAL OR IMAGINARY? by Anthony D.Dayan/Peter N. Campbell and Thomas H. Jukes Publication: New York Elsevier Science Publishers Ltd 1988 Date:1988 Availability: Copies available: (), Actions: Add to Cart
5. BIODETERIORATION 7 by D.R. Houghton / R.N. Smith / H.O.W. Eggins Publication: London Elsevier Science Publishers Ltd 1988 Date:1988 Availability: Copies available: (), Actions: Add to Cart
6. PRESSURE VESSELS AND PIPING by R.W. Nichols Publication: New York Elsevier Science Publishers Ltd. 1989 Date:1989 Availability: Copies available: (), Actions: Add to Cart

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